Express Cuisine
at Lunch

A la carte, in the name of tradition to satisfy everyone's needs and tastes.

Lunch menu

  • APPETIZERS

  • nuovo elemento € 16,00
  • Tuna Tartare ** € 17,50

    with buffalo mousse, salad, kiwi sauce and carasau bread chips

  • Anchovies with herbs € 16,00
  • Mussels in lemon or tomato sauce € 16,50
  • Beef tartare € 17,50

    with cappers, mascarpone cream, mustard and bread chips

  • nuovo elemento € 14,00
  • Sardines in saor € 12,00
  • Creamed cod € 10,00
  • MAIN COURSES

  • Thousand Leaves of Salmon and Fennel € 17,00
  • Gnocchetti with fish of the day € 17,00

    and confit cherry tomatoes

  • Spaghetti with clams € 18,00
  • nuovo elemento € 16,50
  • SECOND COURSES

  • Grilled or deviled squid € 22,00
  • Tuna steak € 23,00

    with black sesame, citrus zest and chickpeas hummus

  • Mixed grilled fish plate € 34,00

    (for two people)

  • Mixed fried fish € 23,50

    with calamari, shrimps and seabass fillet

  • Grilled sirloin with vegetables € 22,00
  • Fish Catch of the day € 8,50 /hg
  • SALADS

  • Iselba salad € 15,00
  • Caprese salad with buffalo mozzarella € 12,00
  • Tuna, tomatoes, beans and onions € 14,00
  • Melon and raw ham € 15,50
  • KIDS MENU

  • Penne with tomato sauce € 11,00
  • Penne bolognese € 12,00
  • Seabass fillet € 15,00

    with roasted potatoes

  • Beef patty € 14,00

    with roasted potatoes

Products marked with * may be frozen

Products marked with ** have been purchased fresh, blast chilled and then defrosted for use

Wine is not just drunk, it is Lived

It’s an emotion that’s released the moment the cork is lifted. A journey that begins with fruity and floral aromas, continues with a color that captivates the eye, and culminates in a sip of pure pleasure.

From local zero-kilometre vineyards that speak of tradition and authenticity, to national and international excellence, every bottle of wine is poetry in a glass that enhances the flavors of our cuisine.

The Perfect Wine for Every Special Moment

Every label is an invitation to explore flavors, aromas, and sensations. Whether it’s a special toast, a velvety red for a romantic dinner, or a crisp white for a summer evening, our sommelier will recommend the perfect pairing.

Every bottle in our cellar has been carefully selected for you.

Because here, at Da Piero Restaurant, everything we do is born from love: for food, for wine, and for the moments that become cherished memories.

Step into Our Wine Cellar

Newsletter